Thompson and Morgan Squash Summer Patty Pans Mixed F1 Seeds

Squash seeds burst into life with the Thompson and Morgan Squash Summer Patty Pans Mixed F1 Seeds that’ll brighten your garden and your meals, offering tender fruits you can enjoy raw, steamed or baked. You’ll find varieties like 'Twinkle F1', 'Kermit F1' and 'Polo' in the mix, each producing prolific crops from June to October when regularly harvested. Pick golf ball-sized fruits for a soft, edible skin or let them mature for stuffing and baking, all while bushy plants thrive in sunny spots and store well once fully grown. Each packet comes with six seeds and clear growing instructions so you can sow, nurture and harvest with confidence. Sow seeds in April to May indoors three to four weeks before the last spring frost. Sow seeds one centimetre deep, in pots of moist seed sowing mix. Place in a propagator or warm place and keep at a constant temperature of between 20-25°C (68-77°F). After sowing, do not exclude light as this helps germination. Keep the surface of the seed sowing mix moist but not waterlogged; germination will usually take five to seven days. It can also be sown directly outdoors once the soil has warmed and all risk of frost has passed. When at the two-leaf stage, transplant seedlings into 13cm pots for a few weeks before planting out, 60cm apart in a sunny, sheltered spot on rich, well-drained soil. Product specifications: Position: Full Sun. Delivered with growing and care instructions. Harvest period – June to October. Images shown are for guidance only of the expected results from plants upon maturity. Different growing conditions might vary the results. Image may be included for illustration of supply, but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months).