The Johnsons Oregano Greek Seeds produce a vigorous herb with a wonderful, rich aroma. A traditional ingredient of robustly flavoured Greek food, popular in dishes such as moussaka or with cheese, fish and flavouring olive oil. Plants are decorative enough for ornamental patio containers and flower borders. A perennial herb. Sow indoors all year round for crops indoors on a windowsill or from March to May to plant outside. Alternatively, sow directly outdoors in patio pots or a herb garden from March to June. Outdoor crops are ready to harvest from June until the first frosts. Average pack contains 1500 seeds.